Pork Roll, Egg & Cheese
also called Taylor ham egg and cheese · taylor ham egg and cheese · taylor ham · pork roll egg and cheese · pork roll · SPK · Taylor pork roll
- Diner
- serves 2
- recipe says 15 min
- Sandwiches & Rolls
Three ways to read this recipe
The table
| 6 slices(1/4-in thick)pork roll | score four notches, griddle 3 min a side | melt the cheese onto the pork | stack pork, egg, then salt, pepper, ketchup |
| 1 Tbs(14 g)unsalted butter | |||
| 4 slicesAmerican cheese | |||
| 2 largeeggs | fry the eggs 2 min, yolks soft | ||
| 1 Tbs(14 g)unsalted butter | |||
| 2(split)kaiser rolls | toast the split rolls 2 min | ||
| 1/4 tspkosher salt | |||
| 1/4 tspblack pepper | |||
| 2 Tbs(30 mL)ketchup | |||
What to lay out
Everything the recipe asks for, sitting under the step that eats it. Tick each one as you measure it.10 things to get out.
Pans and tools
1score four notches, griddle 3 min a side
2fry the eggs 2 min, yolks soft
3toast the split rolls 2 min
4melt the cheese onto the pork
goes in with what step 1 made
5stack pork, egg, then salt, pepper, ketchup
goes in with what steps 2, 3 and 4 made
Cooking it
Tap a step when it is done; the next one lights up.
The clock
- Start to finish
- at least 3 min2 of 5 steps give no time
- Needs you
- about 7 min3 steps run at once
score four notches, griddle 3 min a side
3 minneeds youfrom the start
fry the eggs 2 min, yolks soft
2 minneeds youfrom the start
toast the split rolls 2 min
2 minneeds youfrom the start
melt the cheese onto the pork
not timed3 min in
stack pork, egg, then salt, pepper, ketchup
not timed3 min in
- needs you
- never timed
You'll need skillet
See how it is written
>> title: Pork Roll, Egg & Cheese
>> category: Sandwiches & Rolls
>> tags: pork, eggs, breakfast, sandwich, griddle
>> counters: Diner
>> aka: Taylor ham egg and cheese, taylor ham egg and cheese, taylor ham, pork roll egg and cheese, pork roll, SPK, Taylor pork roll
>> servings: 2
>> time: 15 min
>> step: score four notches, griddle 3 min a side
Griddle @pork roll{6%slices}(1/4-in thick) in @unsalted butter{1%Tbs}(14 g) in a #skillet{} over medium-high heat ~fry{3%min} a side, after cutting four notches from the edge to the centre of each slice.
>> step: melt the cheese onto the pork
Melt @American cheese{4%slices} onto @&(~1)griddled pork roll{} in the pan, stacked three slices high so the cheese welds the pile together.
>> step: fry the eggs 2 min, yolks soft
Fry @eggs{2%large} in @unsalted butter{1%Tbs}(14 g) over medium heat ~fry{2%min}, basting the tops, and leave the yolks soft — the yolk is the sauce.
>> step: toast the split rolls 2 min
Toast @kaiser rolls{2}(split) cut side down on the dry griddle ~toast{2%min}.
>> step: stack pork, egg, then salt, pepper, ketchup
Stack @&(~3)cheesed pork roll{} and @&(~2)fried eggs{} on @&(~1)toasted rolls{} and finish with @kosher salt{1/4%tsp}, @black pepper{1/4%tsp} and @ketchup{2%Tbs}(30 mL).