Socca

also called farinata · cecina · torta di ceci · chickpea pancake

Three ways to read this recipe

The table

Socca: ingredients down the left, what to do with them across. Tap any cell to cross it off.
Heat the broiler with a cast-iron skillet on the top rack
1 cup(120 g)chickpea flourwhisk smoothrest 30 min so the flour hydratesstirpour into the oiled hot skilletbroil 8 min until blistered and set
1 cup(240 mL)water
3/4 tsp(4 g)fine sea salt
2 Tbsp(30 mL)olive oil
1 tsp(1 g)chopped rosemary
1/2 tsp(1 g)black pepper
2 Tbsp(30 mL)olive oil for the pan
Tap anything to cross it off.

What to lay out

Everything the recipe asks for, sitting under the step that eats it. Tick each one as you measure it.10 things to get out.

Pans and tools

Before anything else

2whisk smooth

4stir

goes in with what step 3 made

5pour into the oiled hot skillet

goes in with what step 4 made

Cooking it

Tap a step when it is done; the next one lights up.

The clock

Start to finish
at least 38 min3 of 5 steps give no time
Needs you
about 8 min
  1. whisk smooth

    not timedfrom the start

  2. rest 30 min so the flour hydrates

    30 minwalk away(we think)from the start

  3. stir

    not timed30 min in

  4. pour into the oiled hot skillet

    not timed30 min in

  5. broil 8 min until blistered and set

    8 minneeds you(we think)30 min in

You'll need broiler · cast-iron skillet

See how it is written
>> title: Socca
>> category: Flatbreads & Pancakes
>> tags: chickpeas, french, gluten free, skillet, vegan
>> counters: Pizzeria
>> aka: farinata, cecina, torta di ceci, chickpea pancake
>> servings: 4
>> time: 45 min

Heat the #broiler{} with a #cast-iron skillet{} on the top rack.

Whisk @chickpea flour{1%cup}(120 g), @water{1%cup}(240 mL), @fine sea salt{3/4%tsp}(4 g), and @olive oil{2%Tbsp}(30 mL) smooth.

Rest @&(~1)batter{} ~{30%min} so the flour hydrates.

Stir @&(~1)batter{} with @chopped rosemary{1%tsp}(1 g), @black pepper{1/2%tsp}(1 g).

>> step: pour into the oiled hot skillet
Pour @&(~1)batter{} into the hot skillet slicked with @olive oil for the pan{2%Tbsp}(30 mL).

Broil @&(~1)socca{} ~{8%min} until blistered and set.